Snaffle Bits

A mullen mouth or French link snaffle tends to be the gentlest option as it distributes pressure more evenly across the bars and tongue without a nutcracker action. Eggbutt cheeks also reduce pinching at the corners.

Loose ring snaffles allow the bit to move freely, encouraging the horse to mouth the bit and stay soft. Eggbutt snaffles are more fixed, offering stability and are less likely to pinch — often preferred for younger horses or sensitive corners.

Yes — snaffle bridles are required at all preliminary and novice levels of dressage. At higher levels, a double bridle (bradoon and weymouth) is introduced. Check your federation's rulebook for approved bit types.

Most horses require a 12–13.5cm (4.75–5.25 inch) bit. Measure from the corner of the mouth to the other corner with string and add 3–5mm clearance. A properly fitted snaffle should sit snugly without wrinkling or pulling.

Neue Schule bits are engineered with precision-milled mouthpieces designed to work with the horse's anatomy. Many riders report improved softness and acceptance. They are a premium investment with a strong reputation among performance riders.

Full cheek snaffles have extended upper and lower arms that prevent the bit sliding through the mouth and help with lateral steering. They are commonly used for young horses learning directional aids and in polo and eventing.